the Farming season

Macadamia farming follows a specific seasonal cycle to ensure optimal growth and harvest:

Planting Season: Macadamia seedlings are best planted at the onset of the rainy season to ensure adequate water supply for root establishment.
Flowering Period: Typically occurs in late winter to early spring, with trees requiring sufficient nutrients and pest management during this phase.
Nut Development: Takes place over several months, with proper irrigation and soil nutrition enhancing nut quality.
Harvest Season: Macadamia nuts mature and naturally fall from trees, usually between March and September, depending on the region and variety.
Post-Harvest Handling: Includes dehusking, drying, and storage to maintain nut quality before processing and marketing.